Mediterranean
Taste Awards 2024
Dark Chocolate With Boletus (Porcini), Evoo, And Rosemary
The undisputed «King of Mushrooms», our well-known Boletus, with its characteristic aromas and dark chocolate create an inimitable snack, that can satisfy even the most demanding chocolate lovers. The extra virgin olive oil adding maximizes the benefits and creates a bar of velvety texture chocolate, full of flavor and of high nutritional value. A bar of «royal» chocolate ready to be eaten straight up, even in ice creams and drinks.
About Producer
The Natural History Museum of Meteora and the Mushroom Museum opened to the public in December of 2014. Museum’s mushroom and truffle products serve the museum’s goal to highlight the nutritional value of mushrooms and to introduce them in people’s daily diet. At the same time, they help financing a series of activities of the Museum, which are provided free of charge within the context of its social role. On this basis, and in order to create tastier products which are at the same time richer in biological value, we collaborated with the Department of Nutrition and Dietetics of the University of Applied Sciences of Thessaly.
Product Information
Company Name
Award
- Gold
City
- Kalampaka
Awards Category
- Innovation
Country
- Greece