About Producer
The history of our family business begins around 1951 in Mount Arachneio Argolida or (Heli) and specifically in the village of the same name. Its inhabitants were mainly engaged in animal husbandry, agriculture (tobacco production) and often in the harvesting of seasonal products. It was at that time that grandfather Georgios Rozis took his first business steps, creating the first foundations of our current cheese-making unit.
Product Information
Company Name
George Rozis
Award
- Gold
City
- Nafplio
Awards Category
- Taste
Country
- Greece