Mediterranean
Taste Awards 2024
Greek Yogurt Spiral Pie
Greek Yogurt Spiral Pie with Greek yogurt, green olives, oregano & Extra Virgin Olive Oil. After endless attempts and efforts, Ioniki has finally discovered how to "bake" yogurt without changing its texture and rich flavor. And although the recipe may be a well-kept secret of Ioniki, the result will be enjoyed by all who love yogurt and Greece. Among other things, this pie stands out for 4 other delicious reasons. The filling of 50% yogurt, the olives from Halkidiki, fresh oregano and of course the Authentic Greek extra virgin olive oil.
About Producer
Ioniki started in 1991 in Ionia, Thessaloniki as a small unit that employed 7 people, to evolve into one of the most important companies in the field of frozen dough and puff pastry, both in the domestic market and internationally. Today, proudly employing over 250 people, Ioniki continues its steady growth, supplying its products to more than 2,000,000 consumers. The company’s main facilities, located on a 25,000 sq.m. owned plot in Thessaloniki, are equipped with state-of-the-art automated production lines. Additionally, Ioniki has branches in Athens and Crete.
Product Information
Company Name
Award
- Gold
City
- Thessaloniki
Awards Category
- Taste
Country
- Greece